Publicacions en què col·labora amb MARÍA DEL CAMINO GARCÍA FERNÁNDEZ (19)

1995

  1. Species of psychrotrophic bacteria on freshly dressed lamb carcasses

    Archiv für Lebensmittelhygiene., Vol. 46, pp. 20-23

1990

  1. Numerical taxonomy of Micrococcaceae isolated from Spanish sheep's milk cheeses

    Journal of Applied Bacteriology, Vol. 68, Núm. 1, pp. 33-41

  2. Production of staphylococcal enterotoxins C1 and C2 and thermonuclease throughout the growth cycle

    Applied and Environmental Microbiology, Vol. 56, Núm. 2, pp. 555-559

1988

  1. Behaviour of Staphylococcus aureus strains, producers of enterotoxins C1 or C2, during the manufacture and storage of Burgos cheese

    Journal of Applied Bacteriology, Vol. 64, Núm. 2, pp. 117-122

  2. Comparación del método espiral con procedimientos tradicionales de siembra para la determinación de diferentes grupos microbianos en leche de oveja

    VI Reunión Científica de Microbiología de los Alimentos: programas y resúmenes : Departamento de Higiene y Tecnología de los Alimentos, Facultad de Veterinaria. Universidad Complutense. Madrid, 28-29-30 septiembre 1988

  3. Correlation Between DNA Base Composition and Routine Tests for the Identification of Micrococcaceae Isolated from Sheep's Milk Cheese

    Systematic and Applied Microbiology, Vol. 10, Núm. 2, pp. 180-184

  4. Effect of growth of a commercial starter culture on growth of Staphylococcus aureus and thermonuclease and enterotoxins (C1 and C2) production in broth cultures

    International Journal of Food Microbiology, Vol. 6, Núm. 2, pp. 107-114

  5. Species identification of staphylococci and micrococci isolated from ewes’ milk cheeses

    Journal of Dairy Research, Vol. 55, Núm. 2, pp. 269-276