Correlation Between DNA Base Composition and Routine Tests for the Identification of Micrococcaceae Isolated from Sheep's Milk Cheese

  1. GarcíA, M.C.
  2. GarcíA, M.L.
  3. Otero, A.
  4. Moreno, B.
Systematic and Applied Microbiology

ISSN: 0723-2020

Year of publication: 1988

Volume: 10

Issue: 2

Pages: 180-184

Type: Article

DOI: 10.1016/S0723-2020(88)80034-1 GOOGLE SCHOLAR