Behaviour of Staphylococcus aureus strains, producers of enterotoxins C1 or C2, during the manufacture and storage of Burgos cheese

  1. Otero, A.
  2. García, M.C.
  3. García, M.L.
  4. Prieto, M.
  5. Moreno, B.
Journal of Applied Bacteriology

ISSN: 1365-2672 0021-8847

Year of publication: 1988

Volume: 64

Issue: 2

Pages: 117-122

Type: Article

DOI: 10.1111/J.1365-2672.1988.TB02730.X GOOGLE SCHOLAR