Influence of milk source and ripening time on free amino acid profile of Picante cheese
- Freitas, A.C.
- Fresno, J.M.
- Prieto, B.
- Franco, I.
- Malcata, F.X.
- Carballo, J.
Journal:
Food Control
ISSN: 0956-7135
Year of publication: 1998
Volume: 9
Issue: 4
Pages: 187-194
Type: Article