Viscoelastic behavior of Arzúa-Ulloa cheese

  1. Tovar, C.A.
  2. Cerdeiriña, C.A.
  3. Romaní, L.
  4. Prieto, B.
  5. Carballo, J.
Journal:
Journal of Texture Studies

ISSN: 0022-4901

Year of publication: 2003

Volume: 34

Issue: 2

Pages: 115-129

Type: Article

DOI: 10.1111/J.1745-4603.2003.TB01370.X GOOGLE SCHOLAR
Data source: Scopus