Adaptation and cross-adaptation of Escherichia coli ATCC 12806 to several food-grade biocides

  1. Alonso-Calleja, C.
  2. Guerrero-Ramos, E.
  3. Alonso-Hernando, A.
  4. Capita, R.
Aldizkaria:
Food Control

ISSN: 0956-7135

Argitalpen urtea: 2015

Alea: 56

Orrialdeak: 86-94

Mota: Artikulua

DOI: 10.1016/J.FOODCONT.2015.03.012 GOOGLE SCHOLAR