Evaluation of two antimicrobial packaging films against Escherichia coli O157: H7 strains invitro and during storage of a Spanish ripened sheep cheese (Zamorano)
- Otero, V.
- Becerril, R.
- Santos, J.A.
- Rodríguez-Calleja, J.M.
- Nerín, C.
- García-López, M.-L.
Revista:
Food Control
ISSN: 0956-7135
Any de publicació: 2014
Volum: 42
Pàgines: 296-302
Tipus: Article