Microbiological quality of vacuum-packed retail ostrich meat in Spain

  1. Alonso-Calleja, C.
  2. Martínez-Fernández, B.
  3. Prieto, M.
  4. Capita, R.
Journal:
Food Microbiology

ISSN: 0740-0020

Year of publication: 2004

Volume: 21

Issue: 2

Pages: 241-246

Type: Article

DOI: 10.1016/S0740-0020(03)00060-1 GOOGLE SCHOLAR
Data source: Scopus