Identification, typing, and functional characterization of Leuconostoc spp. strains from traditional, starter-free cheeses

  1. Alegría, A.
  2. Delgado, S.
  3. Flórez, A.B.
  4. Mayo, B.
Aldizkaria:
Dairy Science and Technology

ISSN: 1958-5586 1958-5594

Argitalpen urtea: 2013

Alea: 93

Zenbakia: 6

Orrialdeak: 657-673

Mota: Artikulua

DOI: 10.1007/S13594-013-0128-3 GOOGLE SCHOLAR