Behavior of Shiga-toxin-producing Escherichia coli in ewe milk stored at different temperatures and during the manufacture and ripening of a raw milk sheep cheese (Zamorano style)
ISSN: 1525-3198, 0022-0302
Ano de publicación: 2022
Volume: 105
Número: 8
Páxinas: 6527-6535
Tipo: Artigo