Effect of various decontamination treatments against Gram-positive bacteria on chicken stored under differing conditions of temperature abuse

  1. Alonso-Hernando, A.
  2. Alonso-Calleja, C.
  3. Capita, R.
Revue:
Food Control

ISSN: 0956-7135

Année de publication: 2015

Volumen: 47

Pages: 71-76

Type: Article

DOI: 10.1016/J.FOODCONT.2014.06.032 GOOGLE SCHOLAR

Objectifs de Développement Durable