Effect of various decontamination treatments against Gram-positive bacteria on chicken stored under differing conditions of temperature abuse

  1. Alonso-Hernando, A.
  2. Alonso-Calleja, C.
  3. Capita, R.
Revista:
Food Control

ISSN: 0956-7135

Any de publicació: 2015

Volum: 47

Pàgines: 71-76

Tipus: Article

DOI: 10.1016/J.FOODCONT.2014.06.032 GOOGLE SCHOLAR
Font de les dades: Scopus