Effect of various decontamination treatments against Gram-positive bacteria on chicken stored under differing conditions of temperature abuse

  1. Alonso-Hernando, A.
  2. Alonso-Calleja, C.
  3. Capita, R.
Zeitschrift:
Food Control

ISSN: 0956-7135

Datum der Publikation: 2015

Ausgabe: 47

Seiten: 71-76

Art: Artikel

DOI: 10.1016/J.FOODCONT.2014.06.032 GOOGLE SCHOLAR