Antibiotic-Resistant Bacteria: A Challenge for the Food Industry

  1. Capita, R.
  2. Alonso-Calleja, C.
Revue:
Critical Reviews in Food Science and Nutrition

ISSN: 1040-8398,  1549-7852

Année de publication: 2013

Volumen: 53

Número: 1

Pages: 11-48

Type: Article

DOI: 10.1080/10408398.2010.519837 GOOGLE SCHOLAR
La source de données: Scopus