Effect of storage conditions on sensory properties of Bierzo roasted pepper

  1. Casquero, P.A.
  2. Sanz, M.A.
  3. Guerra, M.
Journal:
Journal of the Science of Food and Agriculture

ISSN: 0022-5142,  1097-0010

Year of publication: 2011

Volume: 91

Issue: 1

Pages: 80-84

Type: Article

DOI: 10.1002/JSFA.4153 GOOGLE SCHOLAR

Sustainable development goals

Data source: Scopus