JAVIER MATEO OYAGÜE-rekin lankidetzan egindako argitalpenak (14)

2023

  1. Conventional Feed-Grade or Slow-Release Coated Urea as Sources of Dietary Nitrogen for Fattening Lambs

    Animals, Vol. 13, Núm. 22

  2. Relationships between growth-related traits with carcass and meat quality traits in Spanish Assaf suckling lambs

    Livestock Science, Vol. 269

  3. Transcriptome analysis of perirenal fat from Spanish Assaf suckling lamb carcasses showing different levels of kidney knob and channel fat

    Frontiers in Veterinary Science, Vol. 10

2022

  1. Integrated analyses of the methylome and transcriptome to unravel sex differences in the perirenal fat from suckling lambs

    Frontiers in Genetics, Vol. 13

2020

  1. Effect of dietary crude protein on animal performance, blood biochemistry profile, ruminal fermentation parameters and carcass and meat quality of heavy fattening assaf lambs

    Animals, Vol. 10, Núm. 11, pp. 1-16

  2. Effects of birth weight on animal performance, fattening traits and meat quality of lambs

    Animals, Vol. 10, Núm. 12, pp. 1-13

2019

  1. Efecto de la sustitución parcial de harina de soja por urea en la dieta de corderos pesados de raza ASSAF durante el cebo

    XVIII Jornadas sobre Producción Animal: 7 y 9 de mayo de 2019, Zaragoza

  2. Efecto del peso al nacimiento sobre la textura de la carne de corderos de engorde

    Impulsando la investigación y la innovación: X Congreso Nacional CyTA/CESIA, León, 15-17 de mayo de 2019

  3. Grain grinding size of cereals in complete pelleted diets for growing lambs: Effects on animal performance, carcass and meat quality traits

    Meat Science, Vol. 157

  4. Programación metabólica: un nuevo enfoque en la nutrición animal

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 501, pp. 74-75

  5. Relación entre la eficiencia alimentaria y las características de la canal y de la carne en corderos pesados de raza Assaf

    Impulsando la investigación y la innovación: X Congreso Nacional CyTA/CESIA, León, 15-17 de mayo de 2019

  6. Replacing soybean meal with urea in diets for heavy fattening lambs: Effects on growth, metabolic profile and meat quality

    Animals, Vol. 9, Núm. 11

2018

  1. Carcass and meat quality characteristics of Churra and Assaf suckling lambs

    Animal, Vol. 12, Núm. 5, pp. 1093-1101

  2. Early adipose deposits in sheep: comparative analysis of the perirenal fat transcriptome of Assaf and Churra suckling lambs

    Animal Genetics, Vol. 49, Núm. 6, pp. 605-617