MARCIA PATRICIA DE
SOUSA OLIVEIRA
PROFESOR PERMANENTE LABORAL
MARÍA MERCEDES
LÓPEZ FERNÁNDEZ
Catedrático de Universidad
Publicacións nas que colabora con MARÍA MERCEDES LÓPEZ FERNÁNDEZ (7)
2023
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Application of non-thermal atmospheric plasma processing in the food industry
Non-thermal Food Processing Operations: Unit Operations and Processing Equipment in the Food Industry (Elsevier), pp. 137-202
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Susceptibility and transcriptomic response to plasma-activated water of Listeria monocytogenes planktonic and sessile cells
Food Microbiology, Vol. 113
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The background microbiota and sanitization agent drive the fate of Listeria monocytogenes in multispecies biofilms formed on a plasma-polymerized coating applied on stainless steel
International Journal of Food Microbiology, Vol. 386
2022
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Avances recientes en las aplicaciones del agua activada por plasma en la industria alimentaria
ACTA/CL: revista de la Asociación de Científicos y Tecnólogos de Alimentos de Castilla y León, Núm. 76, pp. 14-22
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Plasma-activated water: A cutting-edge technology driving innovation in the food industry
Food Research International, Vol. 156