Effect of low doses of biocides on the susceptibility of Listeria monocytogenes and Salmonella enterica to various antibiotics of clinical importance

  1. Rodríguez-Melcón, C.
  2. Alonso-Calleja, C.
  3. Capita, R.
Revista:
Food Control

ISSN: 0956-7135

Any de publicació: 2023

Volum: 149

Tipus: Article

DOI: 10.1016/J.FOODCONT.2023.109602 GOOGLE SCHOLAR lock_openAccés obert editor
Font de les dades: Scopus