Effect of Fruit Weight and Fruit Locule Number in Bell Pepper on Industrial Waste and Quality of Roasted Pepper

  1. Guerra, M.
  2. Gómez, R.M.
  3. Sanz, M.Á.
  4. Rodríguez-González, Á.
  5. Casquero, P.A.
Journal:
Horticulturae

ISSN: 2311-7524

Year of publication: 2022

Volume: 8

Issue: 5

Type: Article

DOI: 10.3390/HORTICULTURAE8050455 GOOGLE SCHOLAR lock_openOpen access editor HANDLE: https://hdl.handle.net/10612/21223
BULERIA. Repositorio Institucional de la Universidad de León: lock_openOpen access Handle

Sustainable development goals

Data source: Scopus