Safety of the fermentation product of Aspergillus oryzae NRRL 458 (Amaferm®) as a feed additive for dairy cows (Biozyme Inc.)

  1. Bampidis, V.
  2. Azimonti, G.
  3. de Lourdes Bastos, M.
  4. Christensen, H.
  5. Dusemund, B.
  6. Fašmon Durjava, M.
  7. Kouba, M.
  8. López-Alonso, M.
  9. López Puente, S.
  10. Marcon, F.
  11. Mayo, B.
  12. Pechová, A.
  13. Petkova, M.
  14. Ramos, F.
  15. Sanz, Y.
  16. Edoardo Villa, R.
  17. Woutersen, R.
  18. Dierick, N.
  19. Prieto Maradona, M.
  20. Galobart, J.
  21. Pettenati, E.
  22. Anguita, M.
Revue:
EFSA Journal

ISSN: 1831-4732

Année de publication: 2022

Volumen: 20

Número: 2

Type: Article

DOI: 10.2903/J.EFSA.2022.6983 GOOGLE SCHOLAR lock_openAccès ouvert editor
La source de données: Scopus