Microbial growth and biogenic amine production in a balkan-style fresh sausage during refrigerated storage under a CO2-containing anaerobic atmosphere: Effect of the addition of Zataria multiflora essential oil and hops extract

1. Carballo, D.E.
2. Mateo, J.
3. Andrés, S.
4. Giráldez, F.J.
5. Quinto, E.J.
6. Khanjari, A.
7. Operta, S.
8. Caro, I.

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DOI: 10.3390/ANTIBIOTICS8040227 GOOGLE SCHOLAR lock_openOpen access editor

Data source: Scopus