Microbial growth and biogenic amine production in a balkan-style fresh sausage during refrigerated storage under a CO2-containing anaerobic atmosphere: Effect of the addition of Zataria multiflora essential oil and hops extract
- Carballo, D.E.
- Mateo, J.
- Andrés, S.
- Giráldez, F.J.
- Quinto, E.J.
- Khanjari, A.
- Operta, S.
- Caro, I.
Zeitschrift:
Antibiotics
ISSN: 2079-6382
Datum der Publikation: 2019
Ausgabe: 8
Nummer: 4
Art: Artikel
