Activity of trisodium phosphate compared with sodium hydroxide wash solutions against Listeria monocytogenes attached to chicken skin during refrigerated storage

  1. Capita, R.
  2. Alonso-Calleja, C.
  3. Del Camino García-Fernández, M.
  4. Moreno, B.
Revista:
Food Microbiology

ISSN: 0740-0020

Ano de publicación: 2002

Volume: 19

Número: 1

Páxinas: 57-63

Tipo: Artigo

DOI: 10.1006/FMIC.2001.0455 GOOGLE SCHOLAR

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