Activity of trisodium phosphate compared with sodium hydroxide wash solutions against Listeria monocytogenes attached to chicken skin during refrigerated storage

  1. Capita, R.
  2. Alonso-Calleja, C.
  3. Del Camino García-Fernández, M.
  4. Moreno, B.
Zeitschrift:
Food Microbiology

ISSN: 0740-0020

Datum der Publikation: 2002

Ausgabe: 19

Nummer: 1

Seiten: 57-63

Art: Artikel

DOI: 10.1006/FMIC.2001.0455 GOOGLE SCHOLAR