JAVIER
MATEO OYAGÜE
Catedrático de Universidad
Diego Eloy
Carballo Carballo
Diego Eloy Carballo Carballo-rekin lankidetzan egindako argitalpenak (1)
2020
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Immersing fresh chicken into an aqueous hop (Humulus lupulus) extract to delay spoilage during vacuum refrigerated storage
CyTA: Journal of food, Vol. 18, Núm. 1, pp. 132-136