Publikationen, an denen er mitarbeitet MARÍA DEL PILAR DEL VALLE FERNÁNDEZ (2)

2019

  1. Antimicrobial efficacy of Lippia citriodora natural extract against Escherichia coli and Enterococcus faecalis in “Piel de Sapo” melon juice

    Food Science and Nutrition, Vol. 7, Núm. 12, pp. 3986-3992

2018

  1. Improving functional properties of “Piel de Sapo” melon juice by addition of a Lippia citriodora natural extract and probiotic-type lactic acid bacteria

    LWT, Vol. 96, pp. 75-81