CAROLINA
BLANCO FONTAO
Profesor Contratado Doctor
Nuria
Prieto Benavides
Publications by the researcher in collaboration with Nuria Prieto Benavides (8)
2014
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Total mixed ration pellets for light fattening lambs: Effects on animal health
Animal, Vol. 9, Núm. 2, pp. 258-266
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Quality characteristics of a dry-cured lamb leg as affected by tumbling after dry-salting and processing time
Meat Science, Vol. 97, Núm. 1, pp. 115-122
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Effects of dietary inclusion of sunflower soap stocks on nutrient digestibility, growth performance, and ruminal and blood metabolites of light fattening lambs
Journal of Animal Science, Vol. 92, Núm. 9, pp. 4086-4094
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Effect of vacuum ageing on quality changes of lamb steaks from early fattening lambs during aerobic display
Meat Science, Vol. 98, Núm. 4, pp. 646-651
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Concentrate plus ground barley straw pellets can replace conventional feeding systems for light fattening lambs
Small Ruminant Research, Vol. 116, Núm. 2-3, pp. 137-143
2013
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Quercetin dietary supplementation of fattening lambs at 0.2% rate reduces discolouration and microbial growth in meat during refrigerated storage
Meat Science, Vol. 93, Núm. 2, pp. 207-212
2012
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Vegetable oil soapstocks reduce methane production and modify ruminal fermentation
Animal Feed Science and Technology, Vol. 176, Núm. 1-4, pp. 40-46
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La alimentación animal y los nuevos productos cárnicos
ACTA/CL: revista de la Asociación de Científicos y Tecnólogos de Alimentos de Castilla y León, Núm. 47, pp. 10-14