Publicaciones en colaboración con investigadores/as de University College Cork (2)

2016

  1. Stress physiology of lactic acid bacteria

    Microbiology and Molecular Biology Reviews, Vol. 80, Núm. 3, pp. 837-890

2012

  1. High-pressure-based hurdle strategy to extend the shelf-life of fresh chicken breast fillets

    Food Control, Vol. 25, Núm. 2, pp. 516-524