Increase from low to moderate, but not high, caffeinated coffee consumption is associated with favorable changes in body fat
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Henn, M.
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Babio, N.
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Romaguera, D.
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Vázquez-Ruiz, Z.
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Konieczna, J.
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Vioque, J.
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Torres-Collado, L.
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Razquin, C.
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Buil-Cosiales, P.
- Fitó, M.
- Schröder, H.
- Hu, F.B.
- Abete, I.
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Zulet, M.Á.
- Fernández-Villa, T.
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Martín, V.
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Estruch, R.
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Vidal, J.
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Paz-Graniel, I.
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Martínez, J.A.
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Salas-Salvadó, J.
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Martínez-González, M.A.
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Ruiz-Canela, M.
Journal:
Clinical Nutrition
ISSN: 1532-1983
Year of publication: 2023
Volume: 42
Issue: 4
Pages: 477-485
Type: Article