Sodium Reduction in Traditional Dry-Cured Pork Belly Using Glasswort Powder (Salicornia herbacea) as a Partial NaCl Replacer
- Ferreira, I.
- Leite, A.
- Vasconcelos, L.
- Rodrigues, S.
- Mateo, J.
- Munekata, P.E.S.
- Teixeira, A.
Revue:
Foods
ISSN: 2304-8158
Année de publication: 2022
Volumen: 11
Número: 23
Type: Article
