Estimating Soil Properties and Nutrients by Visible and Infrared Diffuse Reflectance Spectroscopy to Characterize Vineyards

  1. Rodríguez-Pérez, J.R.
  2. Marcelo, V.
  3. Pereira-Obaya, D.
  4. García-Fernández, M.
  5. Sanz-Ablanedo, E.
Aldizkaria:
Agronomy

ISSN: 2073-4395

Argitalpen urtea: 2021

Alea: 11

Zenbakia: 10

Mota: Artikulua

DOI: 10.3390/AGRONOMY11101895 GOOGLE SCHOLAR lock_openSarbide irekia editor