Exposure of Escherichia coli ATCC 12806 to sublethal concentrations of food-grade biocides influences its ability to form biofilm, resistance to antimicrobials, and ultrastructure

  1. Capita, R.
  2. Riesco-Peláez, F.
  3. Alonso-Hernando, A.
  4. Alonso-Calleja, C.
Aldizkaria:
Applied and Environmental Microbiology

ISSN: 0099-2240 1098-5336

Argitalpen urtea: 2014

Alea: 80

Zenbakia: 4

Orrialdeak: 1268-1280

Mota: Artikulua

DOI: 10.1128/AEM.02283-13 GOOGLE SCHOLAR lock_openSarbide irekia editor