Effectiveness of several chemical decontamination treatments against Gram-negative bacteria on poultry during storage under different simulated cold chain disruptions

  1. Alonso-Hernando, A.
  2. Alonso-Calleja, C.
  3. Capita, R.
Revista:
Food Control

ISSN: 0956-7135

Any de publicació: 2013

Volum: 34

Número: 2

Pàgines: 574-580

Tipus: Article

DOI: 10.1016/J.FOODCONT.2013.05.020 GOOGLE SCHOLAR