In vitro evaluation of physiological probiotic properties of different lactic acid bacteria strains of dairy and human origin

1. Monteagudo-Mera, A.
2. Rodríguez-Aparicio, L.
3. Rúa, J.
4. Martínez-Blanco, H.
5. Navasa, N.
6. García-Armesto, M.R.
7. Ferrero, M.T.