Comparative analysis of acid resistance in Listeria monocytogenes and Salmonella enterica strains before and after exposure to poultry decontaminants. Role of the glutamate decarboxylase (GAD) system

  1. Alonso-Hernando, A.
  2. Alonso-Calleja, C.
  3. Capita, R.
Aldizkaria:
Food Microbiology

ISSN: 0740-0020 1095-9998

Argitalpen urtea: 2009

Alea: 26

Zenbakia: 8

Orrialdeak: 905-909

Mota: Artikulua

DOI: 10.1016/J.FM.2009.06.008 GOOGLE SCHOLAR