Effect of hop (Humulus lupulus L.) inclusion in the diet for fattening lambs on animal performance, ruminal characteristics and meat quality
- Blanco, C.
- Bodas, R.
- Morán, L.
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Mateo, J.
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Andrés, S.
- Giráldez, F.J.
Aldizkaria:
Food Research International
ISSN: 1873-7145
Argitalpen urtea: 2018
Alea: 108
Orrialdeak: 42-47
Mota: Artikulua