Publicaciones en colaboración con investigadores/as de Consejo Superior de Investigaciones Científicas (3)

2016

  1. Stress physiology of lactic acid bacteria

    Microbiology and Molecular Biology Reviews, Vol. 80, Núm. 3, pp. 837-890

2004

  1. Mineral and vitamin status in elderly persons from Northwest Spain consuming an atlantic variant of the mediterranean diet

    Annals of Nutrition and Metabolism, Vol. 48, Núm. 3, pp. 125-133

1996

  1. Tuna protein nutritional quality changes after canning

    Journal of Food Science, Vol. 61, Núm. 6, pp. 1250-1253