Publicaciones en colaboración con investigadores/as de Peking University (10)

2024

  1. Dietary intake of vitamin C and gastric cancer: a pooled analysis within the Stomach cancer Pooling (StoP) Project

    Gastric Cancer, Vol. 27, Núm. 3, pp. 461-472

2023

  1. Adult height and risk of gastric cancer: A pooled analysis within the Stomach cancer Pooling Project

    European Journal of Cancer Prevention, Vol. 32, Núm. 3, pp. 215-221

  2. Mushroom consumption and risk of gastric cancer: A pooled analysis within the stomach cancer pooling project and a combined meta-analysis with other observational studies

    European Journal of Cancer Prevention, Vol. 32, Núm. 3, pp. 222-228

2022

  1. Allium vegetables intake and the risk of gastric cancer in the Stomach cancer Pooling (StoP) Project

    British Journal of Cancer, Vol. 126, Núm. 12, pp. 1755-1764

2021

  1. Family history and gastric cancer risk: A pooled investigation in the stomach cancer pooling (STOP) project consortium

    Cancers, Vol. 13, Núm. 15

  2. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

2020

  1. Meat intake and risk of gastric cancer in the Stomach cancer Pooling (StoP) project

    International Journal of Cancer, Vol. 147, Núm. 1, pp. 45-55

2019

  1. Sex differences in the prevalence of Helicobacter pylori infection: An individual participant data pooled analysis (StoP Project)

    European Journal of Gastroenterology and Hepatology, Vol. 31, Núm. 5, pp. 593-598

2017

  1. Alcohol consumption and gastric cancer risk—A pooled analysis within the StoP project consortium

    International Journal of Cancer, Vol. 141, Núm. 10, pp. 1950-1962

2015

  1. The stomach cancer pooling (StoP) project: Study design and presentation

    European Journal of Cancer Prevention, Vol. 24, Núm. 1, pp. 16-23