Departamento
HIGIENE Y TECNOLOGÍA DE LOS ALIMENTOS
Editoriales (2) Publicaciones en las que ha participado algún/a investigador/a
2017
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Editorial: About the foodborne pathogen Campylobacter
Frontiers in Microbiology
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Editorial: Industrial and host associated stress responses in food microbes. Implications for food technology and food safety
Frontiers in Microbiology