HIGIENE Y TECNOLOGÍA DE LOS ALIMENTOS
Departamento
University of Bologna
Bolonia, ItaliaPublicaciones en colaboración con investigadores/as de University of Bologna (4)
2024
2023
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Mushroom consumption and risk of gastric cancer: A pooled analysis within the stomach cancer pooling project and a combined meta-analysis with other observational studies
European Journal of Cancer Prevention, Vol. 32, Núm. 3, pp. 222-228
2021
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Development and validation of a regression model for Listeria monocytogenes growth in roast beefs
Food Microbiology, Vol. 98
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Fungal planet description sheets: 1182-1283
Persoonia: Molecular Phylogeny and Evolution of Fungi, Vol. 46, pp. 313-528