Sign in
Groups
Researchers
Funding
Results
HIGIENE Y TECNOLOGÍA DE LOS ALIMENTOS
Department
University of Liverpool
Liverpool, Reino Unido
You are in
Collaborations
University of Liverpool
Publications in collaboration with researchers from University of Liverpool (2)
2023
Susceptibility and transcriptomic response to plasma-activated water of Listeria monocytogenes planktonic and sessile cells
Food Microbiology, Vol. 113
2022
Systematic Review and Meta-Analysis of the Efficacy of Interventions Applied during Primary Processing to Reduce Microbial Contamination on Pig Carcasses
Foods, Vol. 11, Núm. 14
Contact
Legal notice
translate
en
arrow_drop_down
translate
en
arrow_drop_down
es
ca
eu
gl
fr
de