Publicaciones en las que colabora con Baltasar Mayo Pérez (96)

2024

  1. Report of the Scientific Committee of the Spanish Agency for Food Safety and Nutrition (AESAN) on the microbiological criteria for Vibrio cholerae, as additional control measures at border control posts, applicable to imported frozen prawns and other fishery products

    Food Risk Assess Europe, Vol. 2, Núm. 2

2023

  1. Assessment of the application for modification of the terms of the authorisation of the feed additive consisting of Bacillus subtilis DSM 32324, Bacillus subtilis DSM 32325 and Bacillus amyloliquefaciens DSM 25840 (GalliPro® Fit) for all poultry species for fattening and reared for laying/breeding (Chr. Hansen A/S)

    EFSA Journal, Vol. 21, Núm. 8

  2. Blue Cheeses: Microbiology and Its Role in the Sensory Characteristics

    Dairy, Vol. 4, Núm. 3, pp. 410-422

  3. Safety and efficacy of a feed additive consisting of Weizmannia faecalis DSM 32016 (TechnoSpore50®) for poultry for fattening, poultry reared for laying/breeding, ornamental birds and suckling and weaned Suidae piglets (Biochem Zusatzstoffe Handels- und Produktionsgesellschaft GmbH)

    EFSA Journal, Vol. 21, Núm. 11

  4. Safety and efficacy of a feed additive consisting of monensin sodium (Elancoban® G200) for chickens for fattening, chickens reared for laying and turkeys (Elanco GmbH)

    EFSA Journal, Vol. 21, Núm. 6

  5. Scientific opinion on the presence of viable cells in a feed additive consisting of lactic acid produced by Weizmannia coagulans DSM 32789 (Jungbunzlauer SA)

    EFSA Journal, Vol. 21, Núm. 4

  6. Technological and safety assessment of selected lactic acid bacteria for cheese starter cultures design: Enzymatic and antimicrobial activity, antibiotic resistance and biogenic amine production

    LWT, Vol. 180

2022

  1. Efficacy of the feed additive consisting of Bacillus velezensis NRRL B-67259 (Correlink™ ABS1781) as a feed additive for all growing poultry species (Elanco GmbH)

    EFSA Journal, Vol. 20, Núm. 12

  2. Safety and efficacy of a feed additive consisting of Bacillus subtilis FERM BP-07462, Enterococcus lactis FERM BP-10867 and Clostridium butyricum FERM BP-10866 (BIO-THREE®) for chickens for fattening, chickens reared for laying, turkeys for fattening, turkeys reared for breeding, all avian species for rearing/fattening to slaughter and all avian species reared for laying or breeding to point of lay (TOA BIOPHARMA Co., Ltd.)

    EFSA Journal, Vol. 20, Núm. 6

  3. Safety and efficacy of a feed additive consisting of l-arginine (produced by Corynebacterium glutamicum CGMCC 20516) for all animal species (Eppen Europe SAS)

    EFSA Journal, Vol. 20, Núm. 7

  4. Safety and efficacy of a feed additive consisting of lactic acid produced by Weizmannia coagulans (synonym Bacillus coagulans) DSM 32789 for all animal species except for fish (Jungbunzlauer SA)

    EFSA Journal, Vol. 20, Núm. 4

  5. Safety of the fermentation product of Aspergillus oryzae NRRL 458 (Amaferm®) as a feed additive for dairy cows (Biozyme Inc.)

    EFSA Journal, Vol. 20, Núm. 2

2021

  1. Assessment of the feed additive consisting of Enterococcus faecium DSM 7134 (Bonvital®) for chickens for fattening for the renewal of its authorisation (Lactosan GmbH & Co. KG)

    EFSA Journal, Vol. 19, Núm. 3

  2. Assessment of the feed additive consisting of Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) DSM 12836 for all animal species for the renewal of its authorisation (Lactosan GmbH & Co KG)

    EFSA Journal, Vol. 19, Núm. 6

  3. Assessment of the feed additive consisting of endo-1,4-β-xylanase produced by Trichoderma reesei CBS 114044 (ECONASE® XT) for piglets (weaned), chickens reared for laying, chickens for fattening, turkeys for fattening and turkeys reared for breeding for the renewal of its authorisation (Roal Oy)

    EFSA Journal, Vol. 19, Núm. 2

  4. Safety and efficacy of a feed additive consisting of Bacillus velezensis PTA-6507, B. velezensis NRRL B-50013 and B. velezensis NRRL B-50104 (Enviva® PRO 202 GT) for turkeys for fattening (Danisco Animal Nutrition)

    EFSA Journal, Vol. 19, Núm. 4

  5. Safety and efficacy of a feed additive consisting of Lacticaseibacillus rhamnosus (formerly Lactobacillus rhamnosus) IMI 507023 for all animal species (ALL-TECHNOLOGY (IRELAND) LIMITED [Alltech Ireland])

    EFSA Journal, Vol. 19, Núm. 7

  6. Safety and efficacy of a feed additive consisting of Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) IMI 507026 for all animal species (ALL-TECHNOLOGY (IRELAND) LIMITED [Alltech Ireland])

    EFSA Journal, Vol. 19, Núm. 7

  7. Safety and efficacy of a feed additive consisting of Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) IMI 507027 for all animal species (ALL-TECHNOLOGY (IRELAND) LIMITED [Alltech Ireland])

    EFSA Journal, Vol. 19, Núm. 7

  8. Safety and efficacy of a feed additive consisting of Lactiplantibacillus plantarum (formerly Lactobacillus plantarum) IMI 507028 for all animal species (ALL-TECHNOLOGY (IRELAND) LIMITED [Alltech Ireland])

    EFSA Journal, Vol. 19, Núm. 7