Publicacións en colaboración con investigadores/as de Oregon State University (10)

2022

  1. Genetic basis of barley contributions to beer flavor

    Journal of Cereal Science, Vol. 104

2021

  1. Phylogenomic analysis of a 55.1-kb 19-gene dataset resolves a monophyletic fusarium that includes the fusarium solani species complex

    Phytopathology, Vol. 111, Núm. 7, pp. 1064-1079

2020

  1. Perspectives on Low Temperature Tolerance and Vernalization Sensitivity in Barley: Prospects for Facultative Growth Habit

    Frontiers in Plant Science, Vol. 11

2016

  1. Erratum to: Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition) (Autophagy, 12, 1, 1-222, 10.1080/15548627.2015.1100356

    Autophagy

  2. Guidelines for the use and interpretation of assays for monitoring autophagy (3rd edition)

    Autophagy, Vol. 12, Núm. 1, pp. 1-222

2015

  1. Sequencing of 15 622 gene-bearing BACs clarifies the gene-dense regions of the barley genome

    Plant Journal, Vol. 84, Núm. 1, pp. 216-227

  2. The Relationships between Development and Low Temperature Tolerance in Barley Near Isogenic Lines Differing for Flowering Behavior

    Plant and Cell Physiology, Vol. 56, Núm. 12, pp. 2312-2324

2014

  1. Barley genetic variation: Implications for crop improvement

    Briefings in Functional Genomics and Proteomics, Vol. 13, Núm. 4, pp. 341-350

  2. The USDA barley core collection: Genetic diversity, population structure, and potential for genome-wide association studies

    PLoS ONE, Vol. 9, Núm. 4

2010

  1. Structural and functional characterization of a winter malting barley

    Theoretical and Applied Genetics, Vol. 120, Núm. 5, pp. 971-984