Publicaciones (75) Publicaciones en las que ha participado algún/a investigador/a

1997

  1. A comparative study of ruminal activity in Churra and Merino sheep offered alfalfa hay

    Animal Science, Vol. 65, Núm. 1, pp. 121-128

  2. A comparative study of α2- and β-adrenoceptor distribution in pigeon and chick brain

    European Journal of Neuroscience, Vol. 9, Núm. 5, pp. 871-883

  3. A test of crayfish predatory and nonpredatory fish species as bait in crayfish traps

    Fisheries Management and Ecology, Vol. 4, Núm. 2, pp. 127-134

  4. Actinobacillus pleuropneumoniae does not require urease activity to produce acute swine pleuropneumonia

    FEMS Microbiology Letters, Vol. 148, Núm. 1, pp. 53-57

  5. Actividad de agua y ph de los distintos alimentos elaborados o semielaborados en los establecimientos de restauración social

    Alimentaria: Revista de tecnología e higiene de los alimentos, Núm. 281, pp. 35-38

  6. Antioxidant enzyme status in biliary obstructed rats: Effects of N- acetylcysteine

    Journal of Hepatology, Vol. 27, Núm. 2, pp. 363-370

  7. Apósitos hidrocoloides transparentes en heridas neuroquirúrgicas

    Revista ROL de enfermería, Núm. 221, pp. 51-54

  8. Atomization Characteristics of Selenium from a Graphite Tube in the Presence of Calcium and Chemical Modifiers

    Analytical Sciences, Vol. 13, Núm. 2, pp. 183-187

  9. Bcl-2 inhibits p53 nuclear import following DNA damage

    Oncogene, Vol. 15, Núm. 23, pp. 2767-2772

  10. Catabolism of D-glucose by Pseudomonas putida U occurs via extracellular transformation into D-gluconic acid and induction of a specific gluconate transport system

    Microbiology, Vol. 143, Núm. 5, pp. 1595-1603

  11. Clinical data in children with meningococcal meningitis in a Spanish hospital

    Acta Paediatrica, International Journal of Paediatrics, Vol. 86, Núm. 1, pp. 26-29

  12. Comparison of the classical methods and the API ATB 32C system in the identification of yeasts isolated from goat cheese

    Food Research International, Vol. 30, Núm. 9, pp. 653-658

  13. Daily and between-milking variations and repeatabilities in milk yield, somatic cell count, fat, and protein of dairy ewes

    Small Ruminant Research, Vol. 24, Núm. 2, pp. 133-139

  14. Distribution of the GABA(A) receptor complex β2/3 subunits in the brain of the frog Rana pipiens

    Neuroscience Letters, Vol. 225, Núm. 1, pp. 65-68

  15. Effect of Lactic Acid Bacteria on growth of Staphylococcus aureus and enterotoxins (A-D) and thermonuclease production in broth.

    Archiv für Lebensmittelhygiene., Vol. 48, pp. 38-41

  16. Effect of pH on the role of Mg2+ and Mn2+ on Phycomyces isocitrate lyase kinetics

    Biochimie, Vol. 79, Núm. 4, pp. 179-186

  17. Effects of S-adenosylmethionine and N-acetylcysteine on the histological changes induced by biliary obstruction in the rat

    Biomedical Research, Vol. 18, Núm. 4, pp. 279-286

  18. Effects of in utero exposure to nonsteroidal estrogens on mouse testis

    Canadian Journal of Veterinary Research, Vol. 61, Núm. 2, pp. 94-98

  19. Effects of ripening time and combination of ovine and caprine milks on proteolysis of Picante cheese

    Food Chemistry, Vol. 60, Núm. 2, pp. 219-229

  20. Effects of sporulation pH on the heat resistance and the sporulation of Bacillus cereus

    Letters in Applied Microbiology, Vol. 25, Núm. 5, pp. 331-334