Publicaciones en colaboración con investigadores/as de Universidad de Castilla-La Mancha (71)

2024

  1. Changes in alcohol consumption during the COVID-19 among first-year university students in Spain, considering the risk of problematic use – UniHcos project

    Alcohol, Vol. 120, pp. 133-141

2023

  1. Isolation and characterization of new bacteriophages active against Clostridium tyrobutyricum and their role in preventing the late blowing defect of cheese

    Food Research International, Vol. 163

  2. Prevalence of Depression and Fish Consumption among First Year Spanish University Students: UniHcos Project

    Nutrients, Vol. 15, Núm. 12

2022

  1. Alcohol use and family-related factors among Spanish university students: the unHicos project

    BMC Public Health, Vol. 22, Núm. 1

  2. Analysis of the best strategies to promote flu vaccination coverage among healthcare professionals

    Vacunas, Vol. 23, Núm. 2, pp. 97-105

  3. Avances en el manejo de la fragilidad en personas mayores: Implicaciones para atención primaria

    Revista ROL de enfermería, Vol. 45, Núm. 7, pp. 23-29

  4. Case-fatality rates of SARS-CoV-2 infection according to Autonomous Communities during the second epidemic wave in Spain

    Semergen, Vol. 48, Núm. 4, pp. 252-262

  5. Factors associated with the optimum simultaneous control of diabetes, arterial hypertension and hypercholesterolemia in the diabetic population. BPC Diabetes study

    Semergen, Vol. 48, Núm. 4, pp. 225-234

  6. Impact of the COVID-19 Pandemic on the Evolution of Prevalence and Patterns of Cannabis Use among First-Year University Students in Spain-UniHcos Project

    International journal of environmental research and public health, Vol. 19, Núm. 18

  7. Nursing students faced with organ donation: Multicenter stratified national study

    Nurse Education in Practice, Vol. 63

  8. Patterns of Alcohol Consumption and Use of Health Services in Spanish University Students: UniHcos Project

    International Journal of Environmental Research and Public Health, Vol. 19, Núm. 10

2021

  1. Adherence to recommended intake of pulses and related factors in university students in the UniHcos project

    British Journal of Nutrition, Vol. 126, Núm. 3, pp. 428-440

  2. Analysis of case fatality rate of SARS-CoV-2 infection in the Spanish Autonomous Communities between March and May 2020

    PLoS ONE, Vol. 16, Núm. 12 December 2021

  3. Biological activity of extracts from aromatic plants as control agents against spoilage molds isolated from sheep cheese

    Foods, Vol. 10, Núm. 7

  4. Detection of Stephanurus dentatus in wild boar urine using different parasitological techniques

    International Journal for Parasitology: Parasites and Wildlife, Vol. 15, pp. 31-34

  5. Discrimination and its relationship with risk behaviors and perceived health in spanish university students: a cross-sectional study

    Revista Espanola de Salud Publica, Vol. 95

  6. Distribution of Pestivirus exposure in wild ruminants in Spain

    Transboundary and Emerging Diseases, Vol. 68, Núm. 3, pp. 1577-1585

  7. Experiencias declaradas de conductas sexuales de riesgo en relación con el consumo de alcohol en el primer año de universidad

    Revista espanola de salud publica, Vol. 95

  8. Guidelines for the use and interpretation of assays for monitoring autophagy (4th edition)1

    Autophagy, Vol. 17, Núm. 1, pp. 1-382

  9. Long-term determinants of the seroprevalence of the hepatitis e virus in wild boar (Sus scrofa)

    Animals, Vol. 11, Núm. 6