Publications en collaboration avec des chercheurs de Instituto IMDEA Alimentación (6)

2024

  1. Association between diet quality and malnutrition: pooled results from two population-based studies in older adults

    BMC Geriatrics, Vol. 24, Núm. 1

  2. Novel risk loci for COVID-19 hospitalization among admixed American populations

    eLife, Vol. 13

  3. Sex-specific dietary patterns and their association with metabolic syndrome: Insights from a cross-sectional analysis

    Diabetes and Metabolic Syndrome: Clinical Research and Reviews, Vol. 18, Núm. 9

2023

  1. A second update on mapping the human genetic architecture of COVID-19

    Nature

  2. Increase from low to moderate, but not high, caffeinated coffee consumption is associated with favorable changes in body fat

    Clinical Nutrition, Vol. 42, Núm. 4, pp. 477-485

2022

  1. Novel genes and sex differences in COVID-19 severity

    Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806