TANIA
FERNÁNDEZ VILLA
Profesor Titular de Universidad
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Centro de Investigación Biomédica en Red sobre Epidemiología Y Salud Pública
Madrid, EspañaPublications in collaboration with researchers from Centro de Investigación Biomédica en Red sobre Epidemiología Y Salud Pública (92)
2024
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Association between diet quality and malnutrition: pooled results from two population-based studies in older adults
BMC Geriatrics, Vol. 24, Núm. 1
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Changes in alcohol consumption during the COVID-19 among first-year university students in Spain, considering the risk of problematic use – UniHcos project
Alcohol, Vol. 120, pp. 133-141
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Impact of neurofibromatosis type 1 on quality of life using the Skindex-29 questionnaire quality of life in NF1
Orphanet Journal of Rare Diseases, Vol. 19, Núm. 1
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Sleep Patterns and Tryptophan Consumption among Students at Spanish Universities: The Unihcos Project
Nutrients, Vol. 16, Núm. 14
2023
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A second update on mapping the human genetic architecture of COVID-19
Nature
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Blunted circadian variation of blood pressure in individuals with neurofibromatosis type 1
Orphanet Journal of Rare Diseases, Vol. 18, Núm. 1
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Consumption of aspartame and other artificial sweeteners and risk of cancer in the Spanish multicase-control study (MCC-Spain)
International Journal of Cancer, Vol. 153, Núm. 5, pp. 979-993
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Excess Weight in Relation to Lifestyle Habits in Spanish First-Year University Students: Differences between Pre- and Post-COVID-19—A Serial Cross-Sectional Study Based on uniHcos Project
Healthcare (Switzerland), Vol. 11, Núm. 11
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Impact of a COVID-19 Outbreak in an Elderly Care Home after Primary Vaccination
Vaccines, Vol. 11, Núm. 8
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Impact of the COVID-19 pandemic on cannabis use in young adults and general population: a systematic review
Revista Espanola de Salud Publica, Vol. 97
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Increase from low to moderate, but not high, caffeinated coffee consumption is associated with favorable changes in body fat
Clinical Nutrition, Vol. 42, Núm. 4, pp. 477-485
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Prevalence of Depression and Fish Consumption among First Year Spanish University Students: UniHcos Project
Nutrients, Vol. 15, Núm. 12
2022
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Alcohol use and family-related factors among Spanish university students: the unHicos project
BMC Public Health, Vol. 22, Núm. 1
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Association of time of breakfast and nighttime fasting duration with breast cancer risk in the multicase-control study in Spain
Frontiers in Nutrition, Vol. 9
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Family history of first degree as a risk factor for colorectal cancer
Gaceta Sanitaria, Vol. 36, Núm. 4, pp. 345-352
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Four-month incidence of suicidal thoughts and behaviors among healthcare workers after the first wave of the Spain COVID-19 pandemic
Journal of Psychiatric Research, Vol. 149, pp. 10-17
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Impact of the COVID-19 Pandemic on the Evolution of Prevalence and Patterns of Cannabis Use among First-Year University Students in Spain-UniHcos Project
International journal of environmental research and public health, Vol. 19, Núm. 18
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Novel genes and sex differences in COVID-19 severity
Human molecular genetics, Vol. 31, Núm. 22, pp. 3789-3806
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Patterns of Alcohol Consumption and Use of Health Services in Spanish University Students: UniHcos Project
International Journal of Environmental Research and Public Health, Vol. 19, Núm. 10
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Severity of COVID-19 attributable to obesity according to BMI and CUN-BAE
Semergen, Vol. 48, Núm. 8, pp. 6