Publicaciones en las que colabora con MARÍA MERCEDES ÁLVAREZ GARCÍA (36)

2012

  1. Effect of Several Antioxidants on Thawed Ram Spermatozoa Submitted to 37°C up to Four Hours

    Reproduction in Domestic Animals, Vol. 47, Núm. 6, pp. 907-914

  2. Evaluation of ram semen quality using polyacrylamide gel instead of cervical mucus in the sperm penetration test

    Theriogenology, Vol. 77, Núm. 8, pp. 1575-1586

  3. Evaluation of the qualitative and quantitative effectiveness of three media of centrifugation (Maxifreeze, Cushion Fluid Equine, and PureSperm 100) in preparation of fresh or frozen-thawed brown bear spermatozoa

    Theriogenology, Vol. 77, Núm. 6, pp. 1119-1128

  4. Optimization of glycerol concentration and freezing rate in the cryopreservation of ejaculate from brown bear (Ursus arctos)

    Reproduction in Domestic Animals, Vol. 47, Núm. 1, pp. 105-112

  5. Reduced glutathione and Trolox (vitamin E) as extender supplements in cryopreservation of red deer epididymal spermatozoa

    Animal Reproduction Science, Vol. 135, Núm. 1-4, pp. 37-46

  6. Specificity of the extender used for freezing ram sperm depends of the spermatozoa source (ejaculate, electroejaculate or epididymis)

    Animal Reproduction Science, Vol. 132, Núm. 3-4, pp. 145-154

  7. Sperm concentration at freezing affects post-thaw quality and fertility of ram semen

    Theriogenology, Vol. 77, Núm. 6, pp. 1111-1118

  8. Spermatozoa recovery and post-thawing quality of brown bear ejaculates is affected for centrifugation regimes

    European Journal of Wildlife Research, Vol. 58, Núm. 1, pp. 77-84

  9. The percentage of spermatozoa lost during the centrifugation of brown bear (Ursus arctos) ejaculates is associated with some spermatozoa quality and seminal plasma characteristics

    Animal Reproduction Science, Vol. 135, Núm. 1-4, pp. 113-121