M. J. Humada-rekin lankidetzan egindako argitalpenak (2)

2018

  1. Performance, carcass characteristics, economic margin and meat quality in young Tudanca bulls fed on two levels of grass silage and concentrate

    Spanish journal of agricultural research, Vol. 16, Núm. 3

2015

  1. Volatile compounds in the perirenal fat from calves finished on semiextensive or intensive systems with special emphasis on terpenoids

    Grasas y aceites, Vol. 66, Núm. 4