María Ángeles Fernández Bodega-rekin lankidetzan egindako argitalpenak (2)

2009

  1. Proteolytic activity, mycotoxins and andrastin A in Penicillium roqueforti strains isolated from Cabrales, Valdeón and Bejes-Tresviso local varieties of blue-veined cheeses

    International Journal of Food Microbiology, Vol. 136, Núm. 1, pp. 18-25

2008

  1. The heterotrimeric Gα protein Pga 1 regulates biosynthesis of penicillin, chrysogenin and roquefortine in Penicillium chrysogenum

    Microbiology, Vol. 154, Núm. 11, pp. 3567-3578